Lobster Week at 1962 Restaurant
Event Date:
10–16 August
Type
Culinary
More Information
Celebrate Lobster Week with a specially curated lunch menu inspired by Mediterranean coastal flavours. Enjoy signature creations including Whole Grilled Lobster Pasta, Grilled Lobster, and a Surf & Turf Burger, prepared with premium seafood, fresh herbs, aromatic sauces, and seasonal ingredients.
Designed for relaxed seaside dining, this limited-time culinary experience is accompanied by a special rosé wine offer, making it the perfect summer indulgence by the Ionian Sea.

